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Three Ingredient Apple Fruit Leather

Simply made fruit leather! Making for a healthy snack that is easy to make!
Prep Time 30 minutes
Dehydrating Time 12 hours
Course Snack
Cuisine American

Equipment

  • 1 Blender
  • 1 Peeler or Knife
  • 1 Set of Measuring Cups
  • 1 Food Dehydrator
  • 1 Box of Plastic Wrap

Ingredients
  

  • 8 Cups Chopped Apples
  • 7 Cups Water
  • 1 Teaspoon Vanilla
  • 1 Can Oil Spray of Choice

Instructions
 

  • Plug your clean kitchen sink and fill part way with lukewarm water. Add in all the apples.
  • Wash apples with sink faucet and water in the prefilled sink. (Scrub with hands, no soap or scrubby)
  • Peel each apple and slice into one inch pieces
  • Add apples to the blender along with the other two ingredients
  • Allow to blend for twenty seconds (or eyeball consistency- looking for a watery texture)
  • Once the consistency is slightly watery (yet not like juice or water- it should still have some thickness to it) it’s ready.
  • Spray your drying mats with oil of choice.
  • Pour the liquid onto each mat until all are full and even.
  • Turn on dehydrator to fruit setting or most appropriate setting. If your’s has no settings just turn it on.
  • Let it go for the time your machine says or check on it periodically after the first six or seven hours. My machine took twelve hours to complete.
  • You know it is done when it does not come up in your finger when touched, and when it is easily peeled off the drying mats.
  • After this, cut into sections, roll them up, put plastic wrap around them, and freeze if you aren’t eating immediately.